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I’m Jernej, a passionate professional baker and cook from Slovenia. My wife Maja takes care of the beautiful photography and design. We are crazy about tarts and good tomato sauce.
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Steak Tagliata
Steak Tagliata (Tagliata di Manzo) originates from Italy and features a juicy steak that is thinly sliced. It is often served on a bed of arugula, seasoned with olive oil, and topped with thinly shaved Parmesan cheese.
How to make Steak Tagliata



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